Oh, there it is

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Months ago we lost the remote control for the television. Who doesn’t do that, who owns a television, right? It falls between the couch cushions. It gets left on the table. It gets stashed in a drawer. It happens. Usually, however, it shows up at some point.

But ours never showed up. We each took turns looking. Those couch cushions got lifted up too many times. The couch got moved so we could look beneath it. The drawer, where we so tidily and responsibly kept the remote, was turned upside down more than once. We looked and looked until we exhausted places to look. It just was nowhere to be found.

I held out for months, then did some research into getting a replacement. I mean, your old television you could get by without a remote. You got up and changed the channel or the volume and you could at least feel that you were not being lazy. But this remote had so many features that trying to adjust some things was a challenge, at the least. Enter a Netflix password without that remote? I guess we skip the movie.

So finally I broke down and ordered a new remote. It was easy to find. There were multiple options on Amazon and elsewhere. When it arrived I slid in some batteries, pointed it at the television and boom! Success. Our easy life was back.

And we lived with that new remote for months. It worked great. No complaints. It was now what we had, even if it looked different than the old one. The old one was forgotten, slipping into the past, as things do. Then Easter came.

My wife pulled the Easter baskets from up-up stairs, as we call the semi-finished third floor of the house. She sorted through the various Easter decorations. She pulled the fake grass from one of those baskets and “No way!” there was the remote. How it got into one of the Easter baskets, fully covered in that fake grass crap, we still cannot figure, but we would not have found it. There is just no way we would have looked there.

So now we have two television remotes. We can choose the one we want. How First World is that? The Easter baskets are again tucked away. In films, those who make them often now hide what they call “Easter eggs:” small jokes or references that can spotted in the background. We had our own Easter egg this year. And it came before Easter, as if risen from the grave. Fitting, no?

Poor Thing

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Ah, the end of the holidays, Always a bit of a letdown. Always a bit sad. The lights come down. The decorations get boxed. The colorful paper gets recycled. And the tree gets tossed out onto the lawn.

Usually we cut our own tree. The tradition, several years old now, has been to cut a tree from a nearby tree farm the Saturday after Thanksgiving. We have found a tree at more than one local tree farm and it has always been a memorable experience. A couple of years ago, for example, it was warm enough that my son wore shorts. To cut a Christmas tree. No one-horse open sleigh hauling the tree out of the woods for us. Memorable.

This year we went away right after Thanksgiving. To Florida of all places. Because we were spending several days in the Sunshine State we would be spending fewer days in front of the Christmas tree at home. My wife insisted that this meant we had fewer days to celebrate. So we got a tree before Thanksgiving. The tree farms were not ready for us that early, but they had them at the hardware store. We all hopped in the van and picked one out together. We did not need to bring a saw. The tree came from a local tree farm. We stuffed it into the back of the van and drove it home. Memorable.

Today the tree lies, still in its stand, on the frozen lawn. Now, typically it would find a home in the brush pile over in the strip of woods to the north of the house. And it will find a home there. Eventually. Needles were falling off it so readily, however, that my wife carried it as carefully as she could to the porch before giving it a heave. More needles fell off when it hit the frozen lawn. We have never had a tree shed needles like that. We filled a paper grocery bag with those needles. Dry summer I guess.

I know I should move the poor thing. There isn’t much dignity in bringing so much light and joy to a household and then lying naked in the cold, waiting for some decent soul to give you a purpose again, say, maybe, as a home for mice or chickadees. I will get to it. Honestly, I just don’t think of it. I go out to look at the moon and I think “I really need to haul that puppy off to the brush pile.” But it is cold and I need some gloves and then I go inside to drink tea and I forget about it again. Not very grateful, I know.

We have a long weekend coming up. Maybe I will get to it then. Unless I forget. Again. Maybe I just need to make a point to go out and look at the moon more often. That would do it. Win win as they say. Win win.

Still Some Color Here

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We have had some wind lately, and some welcome rain. Most deciduous trees are bare. Our yard was covered in leaves the other day. My wife took advantage of the wind and raked them up into the air so they would get carried off. There is a wall of leaves now at the edge of the field. The lawn is clear.

We have had snow a few times. Nothing much in the valley, although some tracks have been laid on high elevation slopes already. And we have been getting rain for days, on and off. Several days ago I laid the hose on the hill to dry so I can roll it up and store it for the winter. It has only gotten wetter. We haven’t cut the grass in weeks, but it is still green.

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A few trees, like the Japanese Maple next to the house, are still bright. That tree is brilliant. It isn’t native but I can see why it was planted. It’s a beaut.  And there are places where red and orange and yellow leaves are spread out in bright layers. The foliage that draws leaf peepers may have dwindled but there is plenty of color lingering in the corners.

When the sun has managed to find its way out of the clouds this week, it has highlighted the snow on the mountains, or the trunks of trees now visible, or the leaves piled at the edge of the woods. Slowly this will fade to gray, but fall is still here.

Messy Eater

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My daughter romped about in the woods the other day. She got her boots muddy. She left them on the porch overnight. She left them there to dry. She also left them there to avoid cleaning off the mud.

In the morning they looked like this. I just recently hung the bird feeders. I filled a couple of them with sunflower seeds. Someone else did not want to clean up their mess. A squirrel? A chickadee? A mouse? I’m guessing a chickadee was flying back and forth from the feeder to the trellis over these boots. It ate the centers and left the hulls.

I cleaned up after the messy eater. I left the boots for my daughter. I am glad the chickadee wears no boots. I am glad my daughter has some skill with a napkin.

Word Challenge

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For Christmas a couple of years ago I got a set of Scrabble tiles with magnets on the back (thanks Bro!). At the time we did not have a refrigerator with a magnetic face. Ours was the one that came with our house when we bought it–it had wood face to match the cabinets. When we had to replace the refrigerator we had magnet capability. So up went the letters.

We keep shifting them around, spelling new words, or sometimes arranging them in ways that make “words” if you know what I mean (Thwand?). Lately I have been trying my hand at my own challenge.

First, know that there is only one tile for each letter–26 tiles for 26 letters. The challenge is to use all the letters in words with none left over. It can be any number of words and the words have to be common usage words. It is not a difficult challenge to understand, mind you, but accomplishing it has proved a struggle.

The photo above is a pretty good attempt; only two letters are left over. That Q, with its typical U pairing, isn’t making it easy. I was pretty proud of Blintz as it uses three consonants in a row. That is a win.

If you can do this better, let me know. I want to know if it is possible. And if so, what words. I’ll keep trying, of course. Those letters aren’t going anywhere for a while.

Brew Day

IMG_3146I was thinking maybe I would brew yesterday, but that just didn’t work out. Too many things to do. Today, the rest of the family took a trip to the climbing gym, which would not have been unfun, for sure, but I stayed home to brew. I had the ingredients. I had the equipment. It was a nice day. It seemed the right time.

I have been brewing beer since 1992. A friend and I had discovered that there were a few better beers out there, but not all that many. The craft beer revolution had just begun. He was pretty gung ho about brewing our own beer, and I was game, so off we went to the (now long gone) brew supply store in Orford, New Hampshire. This was just a guy selling stuff out of his garage but we got everything we needed. We were working at an outdoor education center at the time so we used the commercial pots and the huge gas range and had our mess cleaned up before the school kids came around for breakfast. That batch was pretty good. I made a few batches with that friend and with others before taking a hiatus from brewing for a while.

I pulled out my supplies several years ago to find that they were less than optimal after lack of use and several moves. As a Christmas gift, my parents got me a starter kit. I have added a few things over the years and have a fairly smooth system now. The process is pretty simple as I did it today: steep some grains in water, add malt extract and hops, boil it for an hour, cool, add yeast and let it sit for a while. Bottling is a later step that happens after fermentation is complete.

The set-up on the porch

The set-up on the porch. Note the yeast warming in the sun as it gets started.

Today’s batch was a brown ale. I have been craving something a little heartier than my last beer–an India pale ale. Plus, it is fall, so something darker fits the season. I added some maple syrup to the pot as well. One of my enhancements to my starter kit is a burner I can use on the porch. No one else in the house appreciates the sweet aroma of steaming malted barley and hops, so this allows me to keep that aroma mostly outside. I need to use the sink a bunch so I am back and forth, but today was a sunny day in the 50’s so it was not at all what you might call a misfortune to be out on the porch so much.

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Wort bubbling away with hops in a bag to make clean-up easy.

Once it (the wort, that is, rhymes with skirt, which is just the beer as it is cooking) was all boiled up I sat the pot in ice water until it cooled off enough to add the yeast. Then I transferred it to the carboy to sit for a couple of weeks. By tomorrow morning it should be bubbling, the yeast snacking away at all the sugars. With some beers I add another step in the middle, transferring the brew to a second carboy to ferment longer to add other ingredients, like more hops; I am hoping this one will be straight to the bottles, however. I want it to be as simple as possible, at least for this go-round.

I don’t brew as often as I like. I take the shortcut way by using malt extract, basically letting someone else do a bunch of the hard work. Still, it takes three hours at least to get it into the carboy and to clean up, often longer. Bottling will take another couple of hours. All in all that isn’t bad for a couple cases of really good beer. The ingredient cost is about $5.00 per six-pack.

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Brew waiting for the yeast to do its duty

This batch might be ready for Thanksgiving. The timing is not always up to me. The yeast will decide how quickly to work. I can only give them a good environment in which to perform. Once bottled it will need to sit for another two weeks to naturally carbonate. Because of the process of brewing I am repeatedly amazed at how we depend on these microorganisms to do their thing. No yeast means no beer, and no bread, and no donuts for Pete’s sake. A world without those things? Well, that is just too terrible to imagine.

Mail Woes

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There really was a name and address on here. I just thought it prudent to redact them. I’m like Homeland Security, only smaller.

We often have issues with our mail. Several times each week we receive mail that is not for us. Typically it is for someone in our town who lives at an address that looks similar to ours. 220 Maple Hill Road is similar to 220 Chittenden Road. I guess.

So we put those letters back in the mailbox and flip up the flag. Sometimes I write a note indicating that it was delivered to the wrong address. Just to communicate to whoever might receive it in the end. We have gotten a few pieces of mail with notes on them indicating that they had been delivered to someone else’s address. So it works both ways. I guess.

A few days ago we got our bill from our “plow guy,” the guy who comes to clear our driveway when it snows. At the same time we got a bill from the same plow guy for someone else, but addressed to us. It was not delivered to the wrong address; the wrong address was written for a different customer. So we got it. Simple mistake.

Right away I wrote on the envelope and left it in the mail box. Return to sender. At least that was the idea. But the next day it came back, despite the note. So I wrote on it again and put it back in the mail box. Hopefully it won’t come back to us a second time. If so, I will mail it inside another envelope to the plow guy. He needs to get paid, after all.

I think the U.S. Postal Service is one of the greatest institutions in our nation. I can send something to anyone else and it will get delivered, for a really small price. Eventually. And sometimes with a little encouragement. When tax documents and bills and other important documents get delivered to the wrong address on a regular basis, however, I do begin to wonder about who is handling things at the sorting bin.

My note to return a mis-labeled bill apparently wasn’t clear enough the first time. I guess. Bad weather won’t stop the mail getting through, just bad handwriting.

UPDATE 3/24/2014: This letter got returned yet again yesterday. That is just not right, I tell you, just not right.

Garlic and Onions

This past fall I planted two varieties of garlic. One was ready before the other and that I started using, then pulled and braided so I can use it over time. The other variety has been ready to go for a couple weeks but I have not taken the time to yank it from the dirt and cure it to store it. Every day I think about it and tell myself I will get to it, but so far no dice. Tomorrow I hope to dig it up and start drying it. Seriously. Tomorrow.

I picked my first onions a couple days ago. I planted Cippolini onions–flat and sweet. They are tasty but hoo-ra! Those puppies do a number on the old tear ducts. When I chopped half an onion for my first salsa yesterday, I had to set down my knife. Dicing with eyes closed is hazardous. Luckily it was windy. I opened the window and it was enough to clear the air. I have gotten used to mild onions so I was surprised by this once typical occurrence. I will be ready next time. Seriously.

I need to pull more of those onions. They don’t keep well so I will have to use them fairly soon, but I might have some into the fall. Unless I use a lot of onions, which I tend to do in the fall especially. The bummer is how few onions I will get. I planted 48 small pots in late winter. Most of them sprouted, but I transplanted them too late–so goes my theory. I will have maybe 20 onions if I am lucky. The leeks also didn’t fair as well as I would have liked. Again, I think I planted them too late in the spring. They just wanted to get outdoors earlier. I can’t blame them. Last year I had a forest of leeks and only three onions, so I guess it all balances out.

Tomorrow I need to muck about in the dirt. I made some serious progress on painting the house today so the garden chores got delayed. Tomorrow, however, rain showers are forecast for the whole day. That means other projects might get some attention. I need to sort through our tax returns for the last 15 years. We don’t need to keep all of them, do we?  That task, however, will take a back seat to pulling garlic and maybe to making a batch of pesto. I guess I prefer food over finances.

Back from Busy

We have been out and about for a couple of weeks now, so no posts here on Mercury on the Move. We travelled to New Hampshire and Maine and returned for some R & R from our R & R. Our garden has gone crazy, despite the minimal rain. The garlic all needs to be pulled now. Potatoes are ready to be dug up. Basil has filled out and should be pesto-ed. We have a few zucchini that are way too large. Those things grow like nuts, I tell you. We even have a couple of melons that are looking good, and the popcorn is maturing nicely. My daughter picked some carrots today (despite the “don’t pick anything until you ask” rule). So our garden has been doing well on its own. No need for a gardener for a couple of weeks.

We ate sandwiches tonight for dinner–cucumbers and lettuce and tomatoes. Our tomatoes are finally weighing down the vines with ripe fruit. And they are tasty as can be. The bonus this summer is that we have some cilantro that is ready now as well, as are some onions, so we can make fresh salsa with ingredients mostly from our garden. Maybe tomorrow.

I borrowed a power washer from a neighbor this morning and, after a couple of hours of trying to get the thing to hold pressure, I managed to wash the west side of the house. It looks mighty clean, even though lots of paint was washed off in the process. I hope to get at least started on painting that side tomorrow. I did put in some good work today, as I had to do some hefty trimming of trees and shrubs to get at the wall to wash it. The weather keeps holding for me as well, so I may be able to get that side completed before the summer ends for me.

The wild card here is my eye. I managed to poke myself in the eye with my sunglasses a few days ago. We drove back from Maine with my eye tearing and blurry and, worst of all, in lots of pain. I drove right to the doctor who told me I indeed tore my cornea. It has to take some time to heal and I am smudging this petroleum gel goop into my eye to ward off infection as well. Today it felt decent, but I do have to wear glasses instead of contact lenses, so bright sun is a bear. Luckily the side I need to stain next gets sun only late in the day. If I get started early, and I am careful enough to avoid dripping paint on my glasses, I should make some progress.

We have one more small adventure planned for the summer, but that is only a couple of days. I might just get my project done after all. I did decide to leave the north side of the house for next summer. Why stress about it? We want to apply some funky spray to the house to keep the cluster flies at bay this winter, and painting is a no go after that happens. I will, I admit, be happy to have three sides stained, plus the porch. That is a fair amount for one guy for a summer. I’ll call it good.

I will also enjoy some fresh salsa while I’m at it. And some pesto. And other good stuff. Fall will be fine.

Fine Summer Day

Perfect Summerness

We had some friends visiting these past couple of days and we got out and enjoyed them, both the friends and the days. This morning included a bike ride nearby and I was struck by the beauty of the clouds, the wildflowers, and the mountains in the high contrast light. The wind blew, bending the tall stems in the field. Smells of earth and flowers wafted about about. The river flowed cloudy with yesterday’s rain. We sat and, well, just sat for a while, before heading back home.

Queen Anne's Lace and Chicory

Late in the day, our friends headed home, I finally stained the deck. It took longer than I anticipated, as it always does, but I am glad to have that done. Now I just hope the rain holds off long enough for it to dry. I really should have 24 hours for it to dry, but I guess this will have to do. We are forecast to get rain showers by early afternoon. Maybe they will hold off until at least late afternoon. The forecast seems to change every day. It must be summer.

Field of Flowers