Slow Camera

For the most part our little camera does the trick.  It is several years old, however, and I would love to update.  Mostly, the shutter delay drives me crazy.  It is really difficult to get some types of shots, even with the various settings the camera offers.  Today, I was with my kids swimming.  I thought I would get some pics of them jumping into the pool.  But I either got this:

Dohp! Too early!

Dohp! Too early!

Or this:

Daah! Too late!

Daah! Too late!

It was kind of a bummer.  My birthday is coming up (although I guess, really, one’s birthday is always coming up) so maybe it’s time to treat myself to a new camera.

Thinking About Integrity

I continue to spend a bunch of time painting when I can fit it in.  I had the idea that I might paint all the trim on our house this summer, but that is clearly not to be.  There is too much left to do and my flexible time is about over.  One week and I am back into the swing of things with work full time.  So it goes.  I’ve got weekends, right?  I got up early and painted this morning.  I removed the doors from our deck yesterday, took them right off the hinges and set them up in the garage on sawhorses.  I scraped and sanded them and primed them yesterday.  Then they had to dry for a day so we had a night without doors onto the deck.

Of course, we had some intense thunderstorms last night.  Heavy rain and wind and those big flashes of lightning that make everything seem more dramatic in the dark.  I hung a couple of towels at the base of the doors to at least catch the splashing.  That worked out just fine.  This morning I got up early again to paint the doors lying down in the garage.  They were waiting patiently for me.  That is done.  Now I still need to scrape the windows, clean the glass, reattach the clips for the storm glass, rehang the doors, and rehang the storm glass.  Almost done with that task.  All that needs to get done by this afternoon when we have visitors coming.

Anyway, with all this time prepping and painting, I have some time to think.  I spent the other day thinking about my brother and the path his life has taken and the opportunities he has not in front of him.  This morning I thought about morals and integrity.  The book of the summer for me has been John Steinbeck’s The Winter of Our Discontent.  The plot of the story revolves around one man’s struggle with his principles.  Under pressure from his family he winds up making his fortune, but only after making some decisions that are morally questionable.   While I slapped on latex I thought this.  The book was, according to Steinbeck, written in part to address a decline of integrity in American culture.  That decline has not been stopped.

I was thinking about how we prize money in our culture over most anything else.  We don’t think long term.  We don’t look at the big picture.  Have a loss this quarter?  The company must be in trouble.  But what company can grow every quarter.  That seems an impossible thing to ask.  But this pressure to make profits means that companies, meaning the people who run them, think more about dollar profits than they do about costs to the environment, to health, to workers.  The people who run companies often compromise moral principles for short term gain.  That is too bad, since I would prefer to shop from companies that are simply, well, better, not just who offer better products.

OK, I’m generalizing, but can anyone, conservative or liberal or anywhere in the middle, really believe that our moral compass is pointing us in the right direction?  Our cruel and polluting food system is a tragedy, yet food companies work to hide that fact (see Food Inc.) and we seem to truly want to be ignorant of where our food comes from;  otherwise we might have to make a moral choice.  Many of us hardly know our neighbors.  We fill our homes with stuff without regard to how that stuff was made or who made it or what will happen to it when we toss it.  We accept layoffs of a thousand people as just the cost of business.  What gives?

Right now, our health care system is an embarrassment.  What we need is a system where everyone is covered and we don’t spend billions of dollars on advertising for prescription drugs or on overhead to run insurance companies.  I know that many people just don’t want to rock the boat, but come on here people.  Medicare and Medicaid spend far less on overhead that any insurance company, yet we think the insurance system we have now just needs a little tweaking?  Maybe this just makes me sound like what conservatives like to disparagingly call a liberal.  If being a liberal means asking questions and thinking about what makes the most sense for “we the people” (remember them?) then I guess I am one. When I hear people criticizing a bill that would help improve our health care system (at least it would move it in the right direction) by denouncing its support of euthanasia, which isn’t even in the bill, then I have to ask, what is wrong with us?

So I get Steinbeck’s ire at a declining sense of morality, of a loss of principles, and that was 50 years ago.  What would he think today?  What would he write today?  Not that it matters.  he was trying to point it out in 1960 and things haven’t changed a whole lot.  Some would say things have gotten worse.  And this brings me back to thinking about my brother.  He has tried to do the right thing and has made lots of sacrifices for his daughter, who is a teenager.  He has lived in his home town his whole life and did not move, although he wanted to, in large part to do as much as he could for his kid.  And now, despite his desires, she is moving with her mother half way across the continent.  That move isn’t right or wrong;  it is the situation to be had.  My brother has tried all along to do the right thing.  I respect him for that.  It often is not easy to do.

In Spike Lee’s 1989 film, Do the Right Thing, Da Mayor tells Mookie, “Always do the right thing….That’s it.”  That has stuck with me for 20 years.  One can’t really be sure much of time what the right thing is, but that shouldn’t be a barrier to doing it.

Does all this make sense?  Maybe so and maybe not.  It’s what I have to offer from my musings while painting.  I was in the garage, and the circulation was limited, so there may be some fume-addled ideas here.  In any case, it’s what you get, at least for today.

Too Much Getting Sent All Over

We have had our current computer, an iBook, since 2003 or so.  It still runs fine.  We have updated the operating system.  We can send email and write documents and watch videos and all the other computer stuff one might do these days.  But we are starting to have a few issues.  For one, the R key is off.  It popped off, literally, once (snagged on a sleeve, I believe) and we couldn’t get it back on quote right.  It still works but requires a small extra effort to type that important letter (22 of them so far, including the ones in these parentheses).  The screen also has some issues, turning half blue if it is tilted at the wrong angle.  Oh, and the battery is dead, so essentially it is a desktop on the counter.

So we decided to get a new computer.  Here is our strategy:  cash in all the points we have accumulated from our credit card for a mortgage payment (who knew you could get that?) and use what would have been our mortgage payment to buy a new computer.  We want to get another Mac (I mean, duh) and right now they have a deal that we would be prudent to accept.  We can get a free iPod Touch with the purchase of a new computer.  Done.  At least, I tried to make it so.  Then I pulled the plug.

A couple of days ago I went to the Apple web site and put in an order.  I even got the free engraving on the iPod Touch.  I was excited and eager to get the goods.  I splurged on the $19 remote for the desktop (the laptop just seemed more than we needed after using our current one in stationary mode for so long).  Then my wife pointed out that you can download a 99 cent app and turn your Touch into a remote.  When I tried to go back to the order online (now a mere hour old) I couldn’t separate the remote from the order.  It looked like I would have to cancel the whole thing.  So I called.

The good news came first.  “We won’t make you cancel the order,” the rep told me.  “We’ll just leave the remote in there and credit you $19.”  What a deal!  Then she mentioned the tax holiday.  Vermont has a tax holiday on August 22nd so no one has to pay state sales tax on anything under $2,000.  We would save close to $100.  That seemed stupid to pass up.  But it would mean I would have to cancel the order and start over, ordering on August 22nd.  So I told her to cancel it.  That meant no free remote.

The problem was that the iPod Touch was already being processed and it was too late to stop that being sent.  They are quick with those puppies apparently.  No big deal, I thought, I can wait for the computer.  The catch, however, is that to get the free iPod Touch you have to order it at the same time as the computer.  So now I would have to pay for the Touch or send it back when it arrived.  Free sounds a lot better than $229 to me.  They would email some labels so I could mail it back without having to pay postage.  Easy.  Done.  I hung up.

But then I remembered that if you get engraving on an iPod you can’t return it.  So I called back.  This time I talked to Sheryl, and she was patient with me.  She told me that typically they would not accept an engraved iPod as a return, but they would make an exception for me.  What a deal!  Great customer service, I’m thinking.  Then I asked her what would happen to it when it got sent back.  She said they would remove the back, where it is engraved, put on a new back, and sell it as refurbished.  So they would pay the postage to get it to me, pay the postage to get it returned, then make less of a profit on top of that.  That seems, well, kind of dumb, considering I really do want the thing.  If they would simply let me keep it and use the rebate (and it is a rebate after all, meaning I have to pay for it and get the cash back) then everyone would be better off.  They would have less work to do, make more money, and I would get what I wanted faster, all saving green house gases and fuel and whatever else would be saved.

So I will get my new toy in the mail, send it back, and then re-order the whole kit and kaboodle in a couple of weeks.  I hate to wait, but I also hate to pay an extra hundred bucks.  I loved Apple’s customer service, but it does make me a tad concerned for the company’s future.  They were willing to give me a free remote, take back something they wouldn’t normally take back, at a loss perhaps, and mail me something twice that I am sure would be perfectly good the first time.  I will end up with what I want in the end, I suppose, although I will have to wait longer than I wanted.  Apple takes the hit.  That is too bad.  I am sure it could have been better for both of us but hey, not all relationships can’t be perfect, now can they?

Compost Bandit

I take our kitchen bucket of scraps out to the compost bin every few days.  The bucket is made for kitchen scraps.  It seals tightly enough, and it has a carbon filter on it keep the odor down.  We don’t usually notice the bucket, except when it isn’t there, meaning I forget to bring it in after emptying it into our outside compost bin.  I do need to empty it, or fruit flies set it.  The scraps consist of lime rinds and the stale ends of toasted bagels and onion peels and pasta that fell on the deck during dinner and other rot.  It is pretty much stuff we don’t want to or really can’t eat.  Not everyone feels so timid about digging into the ort, however.

Every time I head outside to the compost bin to empty the bucket, there are bits scattered about the ground.  I scoop them up and add them to the top of the pile, but they come back again.  Some critter gets in there and roots around and eats stuff and makes a general mess.  It is stealing our future dirt.  It is a compost bandit.  Recently what finds its way out of the wire mesh of the bin is corn husks.  We have been trying to eat corn on the cob lately as often as we can.  Fresh corn season only lasts a few weeks, after all.  I did add a few cobs to the pile the first couple of times we ate local corn, but they take forever to break down, so I often get creative after dinner–read, toss them into the woods.  If the squirrels are going to nibble the cobs anyway, why invite them to dig through the scrap pile?

The thing is, although I have to clean up after them, the squirrels (they are most often the culprits, although turkeys have been knows to find the pile as well) do me a service, despite their slovenly ways.  Whenever they search for bits to eat, they dig, and digging means they move stuff around, and this means they add air to the pile.  They help aerate things so it all breaks down faster.  I do stir the pile whenever I add to it, but they make sure it happens more frequently than I might get to that task.

In the end, the animals can have their bits.  I will not feed them on purpose;  I will always do my best to hide things from them.  But if the critters find something upon which they enjoy dining, they can have it, as long as they have to stir things up and help me out in the meantime.  I don’t mind tidying up their spills.  I can accomodate some quality labor, even if it does make me forget to bring the bucket back inside on occasion.

Kakuro

A while back I wrote about my new interest in Kenken.  I had tried sudoku and had some fun with that, but kenken was way more interesting for me.  I still am hooked.  My wife has recently borrowed my book of puzzles and has been plowing through them.  Good for her.  I am a little concerned that I will have none to do in that book when she ends her spree, but no matter.  At the moment I am into kakuro.

My parents, in their wisdom, gave me a half dozen puzzle books for father’s day.  One of them was a book of kakuro puzzles.  I had never done them before, never even seen them before.  The book describes them on the back cover:

Kakuro are half sudoku, half crossword, and use a combination of logic and arithmetic.  They will require you to focus, think carefully, and reason your way out of missteps.

It is a good thing these are math based puzzles, otherwise I might not forgive the split infinitive in the description, but why be picky?  I managed to flub the first puzzle in the book, making an error somewhere that I finally just left behind, but once I got the hang of it, I couldn’t stop.  They are a blast.  Here is a sample, from kakuro.com:

Sample Kakuro Puzzle

Sample Kakuro Puzzle

Both this site and kakuro.net have some good samples and online puzzles and links. The idea is to add each row across so it adds to the number written at left without repeating any digits 1-9.  Then do the same for the vertical rows with the number at the top.  So if you look at the top left, you need to add two numbers to get 4.  Only 3 and 1 work.  Then you need to figure out which order they need to be written.  It is good fun, simple to understand yet often challenging to solve.

I still am jazzed on crossword puzzles and kenken, and those books still litter the house, but at the moment, kakuro holds my interest the most.  In fact, I need to stop typing now.  I have a puzzle left unfinished from earlier.

Painting All Day and a Full Moon

The plan was to get started as soon as I could.  I needed to sand some more, so I figured I needed to wait until everyone was awake, at least.  But I didn’t wake up until late myself.  It was 8:00 before I was really moving about the house.  And I was the first one up.  Coffee, breakfast, water, making plans, all that happened before I got out there.  I sanded with the disc sander, then with the corner sander.  Then I taped.  Then I had to decide what to do with the windows.  Tape them or scrape them?  I decided to try a third method and scrape/wipe as I go.  And I realized I didn’t have a small paintbrush, as I had thought.

After a trip to the hardware store I began the actual painting–meaning dipping the brush into the primer and spreading the white stuff on the trim–at 11:30.  We have a small extension of the house in front of the deck.  It has an additional small piece of roof.  I decided to just do the trim on this section, not including the upper windows above this small roof or the windows off to the side on the same side of the house or the soffit along the roof proper, and I am glad I limited my ambitions.  After two hours of slapping on primer I was maybe a third finished.  I took a break for lunch and kept going.

I painted and painted.  I was not looking forward to the cross pieces on the windows.  They would require the most time and the most care.  The thing is, I don’t even like those things.  They are not necessary to the structure of the windows–one pane would do fine–and the house isn’t so old that that all those panes were the only option.  Plus, they block the view.  I have to bob and weave to see the sunset or to follow the harrier hovering over the field.  I wish they weren’t there and now I have to paint them with care.  I saved those for last.

These are tall windows I am painting at this point, the size of doors.  I decided to leave the two actual doors for later since I need to take them off to really paint them.  I’ll get to those when I paint the upper windows.  Still, that means four full length windows with ten panes each.  Painting those would be a bear I imagined.  I painted one, ten panes total, and it was late.  My family had already eaten dinner.  I wanted to keep plugging away.  I didn’t want to leave it for tomorrow since the oil-based paint needs a day to dry.  But since the remaining window panes had been covered by storm windows (which I removed before starting) they didn’t need primer.  I painted the bottoms where some water had leaked through over the past few years and I was done for now.

I was at it for eight hours.  That is a good day’s work.  The problem is that I still need to put the final coat on, the actual paint.  That will take me another day.  The other problem is that I still have most of the house to paint.  The other problem is that I am just working on the trim.  The siding will need to be painted as well, it just didn’t need it so badly this summer, or so I thought until I spent a bunch of time right next to it while painting the trim.  I have many many hours of work left to get this all done.  I understand why other people hire someone to paint their houses.  A team of people with the right tools who know what they are doing and have the time to just hammer it out?  That would get it done way faster and way better than me.  It just happens to cost thousands of dollars.  I’ll do it myself, at least this time.

I can’t quite figure out why one would use paint instead of stain these days.  Stain seems better for the wood and requires far less work to maintain.  Our last house was stained and (granted is was a little smaller) took me only a few days to refinish.  That was easy.  This is not.  Scrape it all off and stain it next time?  Sounds just as hairy.  Maybe next time I have to get this done, however, I will be better equipped.  I will know what I am doing and will have the tools and equipment.  I might be faster.  Or I could just pay someone to do it.  I hate to succumb to that but whew, this project is a beast.

Anyway, night has fallen and the air is cool and I have some peach ice cream under my belt, and I mean that last one literally.  I am not sure how much I will get done tomorrow.  We plan to head to the Addison County Field Days.  All this playing certainly gets in the way of painting.  One can’t do everything, however, and I, humble homeowner that I am, am simply doing what I can.  At the moment I plan to just enjoy watching the full moon peek out from behind the clouds.  That is enough for the time being.

From Groton to Gratin

Swimming in Groton

Swimming in Groton

Yesterday we were on the tail end of a trip to Ricker Pond State Park to camp overnight with friends.  It is part of Groton State Forest which, I learned a couple days ago, is the second largest state landholding.  I am guessing the first is Camel’s Hump State Forest.  That is a big one, too.  We swam lots and ate s’mores and slept on the bumpy lumpy campsite floor and listened to loons.  We had a fine time, squeezing one more tent adventure into our summer.

The summer is fading fast.  This evening, after dinner, feels a little like fall.  The light is swinging around and it is getting darker earlier.  The air has a bit of a chill.  But we are having none of it.  Tonight I crafted a summer gratin and I am, as I write, making the turns that will result in peach ice cream.  That is as summer as it gets.

This gratin is a dandy of a dinner.  Made with almost all local ingredients (hard to get local olive oil and parmesan round here) it is hot and crisp and juicy and just plain old delicious.  The basics:

1. Slowly saute a bunch of onions or leeks (I used both–bunching onions from our CSA and leeks from our garden) and add garlic at the end

2. Slice up tomatoes, potatoes par-boiled to get them nice and tender), zucchini and yellow squash and mix with oil and herbs

3. Arrange in layers with parmesan and cheddar in between, tossing in salt and pepper and fresh herbs (I used thyme and basil grown right here)

4. Sprinkle the top with grated parmesan and bake at 375 degrees for 70 minutes.

5.  Cool ten minutes and serve it up

6. You got yourself a gratin.

Gratin Just Prior to Consumption

Gratin Just Prior to Consumption

I’m telling you, it is tasty–fresh hot and delicious and the pizza box says.  Yesterday we were in Groton; today gratin was in us.

The sun fades on a perfect August day.  The clouds are tipped in pink and yellow.  Black eyed susans and day lilies bloom along the edge of the field.  Crickets chirp.  The smell of freshly cut hay drifts across the fields.  And peach ice cream on the way.  That’ll do.

Another Summer Adventure

Now that we cleaned up and unpacked from our week away, we are repacked and ready to head off for the night.  We are planning to stay at Ricker Pond State Park for some swimming and canoeing and s’mores and the usual summer fun.  We should get in plenty.  It will be another fine day in the Green Mountain State.  We need to stop three times:

1. At the bank to cash a check and to get cash for firewood (can’t bring your own these days to avoid transporting pests)

2. At the post office to mail some rubber gloves to a friend

3. At the market to purchase eggs, crackers, chocolate (for the s’mores) and one lime (for the gin and tonics).

It ought to be fun.  We need to take advantage of these last days of summer.  Work and school will kick in for all of us way too soon.

Fresh Mint Ice Cream

I had the idea recently to use some of the mint we have in our herb garden to make some ice cream.   I found a recipe by another blogger with a recipe she tried that involved using fresh mint.  I tried it myself, with a little variation.  I used cream, of course, but also skim milk.  And I used good chocolate.  I chopped up a couple of bars of Lake Champlain dark chocolate and added that.

Chocolate Chopping

Chocolate Chopping

It was very minty.  My wife described it as having a “Kapachow!’ right when you tasted it, but then a mellow finish.  It has a fresh real mint taste.  I might use less mint next time, but maybe not.  I wouldn’t want to lose too much of the flavor I was after to begin with.  Overall, I think it tasted about right.  Here is the finished product:

Chocolate Chip Mint Ice Cream Ready for Snacking

Chocolate Chip Mint Ice Cream Ready for Snacking

Here is recipe I used, (a variation on this one), which makes about 1 quart:

Ingredients:

1 cup skim milk

3/4 cup sugar

2 cups cream

pinch of salt

2 cups packed mint leaves

5 egg yolks

6 oz. chopped good quality dark chocolate

Directions:

1. Mix the milk, sugar, salt and 1 cup of the cream in a saucepan and warm it gently.  Submerge the mint leaves in the liquid and set aside to steep at room temperature for an hour.

2. Pass the mixture through a strainer into another saucepan, pressing on the leaves to remove as much liquid as possible.  Toss the leaves into your compost bucket and rewarm the liquid.

3. In a separate bowl, whisk the egg yolks until fluffy (a couple of minutes).  Slowly pour the warmed mint liquid into the egg yolks, whisking the whole time.  Then pour the egg cream mint mixture back into the saucepan.

4. Stir the mixture over medium heat with a silicone spatula that can take the heat, scraping the bottom, until the mixture thickens and sticks to the spatula.

5. Pour the 2nd cup of cream into a bowl and place a strainer over it.  Pour the warm liquid through the strainer into the cream.  Mix until blended.

6. Cool your ice cream mixture thoroughly, several hours in a refrigerator or chill in an ice bath and then cool an hour in a refrigerator.

7. Freeze in an ice cream maker, adding the chocolate bits at the end and mixing them in well.

If you try it, please let me know how it comes out for you.  Next up on the ice cream circuit:  peach.  We are off to go camping overnight so it will have to wait until at least later in the week.  We do have to get through this batch first, although I can’t imagine that will take very long.

On the Lake for a Week

Leaving the Island, Heading Home, Looking Back

Leaving the Island, Heading Home, Looking Back

When I was in high school I read an essay called Return to the Lake.  I remember that it was a good read, although I couldn’t tell you who wrote it, and I remember that I, along with some other folks, visited Lake Winnepesaukee soon after reading it.  The essay was essentially about visiting, as an adult, a lake that had had meaning when the writer was younger.  I returned to my own lake this past week.

We all went, this nuclear family of mine.  We swam and swam and ate and swam some more.  My children love the place, that place being Three Mile Island Camp.  It is an Appalachian Mountain Club camp where I worked twenty years ago.  I loved it then.  It had a huge impact on my life.  It still is pretty good.

We stayed in a couple of tiny adjacent rustic cabins right on the lake.  I got up every morning, looked out at the still water for ten minutes or so, laid my glasses on the dock, and slipped into the water.  I felt cool and calm.  Some mornings I swam with loons.  One morning I swam in the rain.  Then I climbed back to the small porch and waited for my wife and my children to waken.

We had little to do all day.  Meals are prepared by the staff and they do the clean-up.  The cabins have no electricity, although the main house where family style meals are served does.  We played and swam and rested and spent time with friends.  We ate at the appropriate times.  When it rained we hung out on the porch and drank tea and chatted while the children played games inside.  Life is pretty good like that.

Home today we cranked out laundry and mowed the lawn and picked the abundant vegetables from out garden.  Check this out:

A Few Veggies Ripe After a Week

A Few Veggies Ripe After a Week

We ate salad and corn on the cob (local but not ours) and blueberries (we even had some of those ripe!) and veggy burgers for dinner.  We looked out over the field and decided it is as good as looking out over a lake.  It was hot.  If we were still on the lake we would have just jumped in the drink to cool off.

The air has cooled now.  The children are off to bed early.  I am happy to be home.  I could have stayed longer but, like Christmas, experiencing it only once every year increases its appeal and its value.  If we lived there year round we couldn’t have this amazing garden.  We will return next year to swim and to play and to rest.  We have some of that to do around here in the remaining days of summer.  And a little work to do as well.

Once we get enough work done, we can return to the lake once again.  And we will love being there all over again.